A Curated Guide To The Best Vegan Cafes And Restaurants In Singapore

If your idea of vegan food consists of bland salads or highly restrictive meals devoid of flavour, these vegan dining spots in Singapore are here to prove you wrong. With their carefully curated dishes, these eateries in Singapore are changing the game, one plant-based creation at a time – because who says vegan dishes have to compromise on taste or aesthetic? Scroll on for our picks of vegan cafes and restaurants in Singapore you should add to your list of places to dine at. 

BEST VEGAN CAFES AND RESTAURANTS IN SINGAPORE

1. Rya Bakehouse

While one might not expect that pastries can be made completely vegan, Rya Bakehouse is doing exactly that. Previously a home-based bakery, it has since expanded into a cosy brick-and-mortar store along Cavan Road, specialising in artisanal European-style bread and pastries made from scratch. 

Grab yourself a pain au chocolat, croissant or Rya Bakehouse’s take on an egg sando – a loaded vegan sandwich made with two kinds of tofu and fresh herbs mixed with housemade mayo, sandwiched between two slices of fluffy shokupan toast. While their menu is chock-full of pastries, Rya Bakehouse’s rectangular sliced pizzas are not to be missed. Sourdough loaves and focaccia toasts are also available here. 

Address: 11 Cavan Road, #01-03, Cavan Suites, Singapore 209848
Opening hours: Thursday and Friday, 9am to 4pm, Saturday and Sunday, 8am to 3pm, Closed from Monday to Wednesday. 
Preorder your bakes here.

2. Veganburg 

If you didn’t already know, the world’s first 100% plant-based burger joint is located right here in Singapore – and it’s been a mainstay in the local vegan scene since 2010. Stacked high with plant-based ingredients, Veganburg’s mouthwatering burgers are completely egg-free, dairy-free, cholesterol-free, and GMO-free. And while looks may be deceiving, their signature patties are made from mushrooms, soy and natural ingredients. 

They boast a selection of classic burgers like Smoky BBQ, Chikn’ Buffalo and Shrooms Burg and Singapore-inspired creations like Chili Krab, Char-Grilled Satay and Hainanese Chickenless Burg . Pair your burger with sides like their Shroom Pops and Creamy Garlic Fries. Of course, no meal is complete without a sweet treat – and Veganburg’s selection of cookies, brownies and soft serves will definitely have you coming back for more. 

Address: 44 Jalan Eunos, Singapore 419502
Opening hours: Monday to Thursday, 11.30am to 9pm, Friday to Sunday, 11.30am to 9:30pm
Website

3. Ahimsa Sanctuary

Located in the heart of Maxwell, Ahimsa Sanctuary is a holistic wellness hideout nestled in a two-storey shophouse that features a vegan cafe on the first floor and a yoga studio on the second. With health and wellness as its core, Ahimsa Sanctuary uses whole foods, ayurvedic spices and organic herbs to create nourishing yet flavourful dishes at their vegan cafe. Mock meats, refined sugars and seed oils are also not used here. 

Expect a wide range of tantalising vegan dishes from classic breakfast bagels, burritos and sourdoughs to pasta, grain bowls and salads. Desserts come in the form of nutrient-packed smoothie bowls and creamy smoothies that change on a monthly basis. 

Address: 76 Neil Road, Singapore 088840
Opening hours: Daily from 10am to 10pm
Website

4. Cultivate

If you’re looking for a luxurious vegan dining experience in Singapore, Cultivate is a spot you should definitely hit. Known for its elegant European-style library aesthetic, this vegan restaurant serves up food that’s gluten-free and GMO-free, with artfully plated dishes made from fresh organic ingredients. 

Expect a mix of Thai, Middle Eastern and Italian dishes like risotto, pad thai, hummus and more. They also offer fresh cold pressed organic juices to go along with your meal. Dine-in options aside, Cultivate also features a grab-and-go menu with artisanal bread options, organic smoothies and toasted sandwiches. 

Address: 2 Cook Street, Maxwell Reserve, Singapore 078857
Opening hours: Daily from 11am to 9pm
Website 

5. Nuldam Space

Hailing from South Korea, Nuldam Space is a vegan cafe in town that’s famed for its fully plant-based bakes and a unique letter writing concept within its space. Purchase a letter set and pen a note to yourself or a person of choice, before  securing the envelope with sealing wax and dropping the letter into a mailbox corresponding to your selected delivery date. 

Food-wise, they have flaky vegan croissants in flavours such as matcha, pistachio and sweet potato, as well as decadent layered cakes. Pair your dessert with their vegan lattes – available in unique flavours like black sesame cream and almond cream. 

Address: 2 Orchard Link, #02-14/15, Scape, Singapore 237978
Opening hours: Monday to Friday, 10.30am to 9.40pm, Saturday and Sunday, 10am to 9.40pm
Find them @nuldamspace_sg

6. Lilac Oak

Lilac Oak started out as a home-based business in 2019 before opening its doors at Oxley Rise in 2021. This minimalist cafe boasts an extensive variety of plant-based options on their menu that’ll have you spoiled for choice. Think tofu sandwiches, Korean noodle dishes, seven different kombucha flavours and many more.

For those with a sweet tooth, get their homemade dairy- and egg-free oat and soy gelato which you can pair with waffles. Amongst their wide variety of bakes, what they’re best known for is their taro tart – a reimagination of the classic Teochew orh nee dessert – made with fresh taro paste and gingko. Lilac Oak also sells vegan whole baked cakes and dessert boxes that are available for pre-order. 

Address: 71 Oxley Rise, #01-01, Singapore 238698
Opening hours: Monday, Tuesday, Thursday, 11am to 4pm, Friday to Sunday, 11am to 6pm, Closed on Wednesday
Website 

7. Oat & About 

Oat & About is an oat milk gelato parlour that specialises in handcrafted 100% plant-based and dairy-free gelato. Setting out to prove that plant-based desserts can still be as delicious even with traditional ingredients removed, Oat & About focuses on using ingredients such as tea, fruit, nuts, and spices to churn out a range of gelato flavours that are textural and flavourful without being overly sweet. 

They have a rotating menu of around 12 flavours available daily, alongside two to three new creations each month. Standout flavours include earl grey banana bread, lemon speculoos and even a Chinese-inspired flavour that blends chrysanthemum and goji berries. And we bet you’ve never heard of a Mango Sticky Rice flavoured-gelato before – an Oat & About gelato creation that encapsulates that fruity mango fragrance and creamy coconut notes, all while keeping a smooth gelato consistency. 

Address: 33 Erskine Road, #01-04, Singapore 069333
Opening hours: Sunday to Thursday, 12.30pm to 9pm, Friday and Saturday, 12.30pm to 10.30pm
Find them @oatandabout.sg